Polos Curry
Cooked using green jackfruit or as you might also call raw jackfruit, the vegan dish makes a perfect meatless meal for any day of the week. A unique Sri Lankan recipe that you’ll definitely fall in love with. Spicy, a bit sour around the edges, loads of spices, makes you think of home and family and just bring a smile on your face.
Ingredients: Polos, Coconut milk and spices
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